India is the world's largest tea-drinking nation, although the per capita consumption of tea remains a modest 750 grams per person every year with 2.5 kg of tea consumed per person per year, is the world's greatest per capita consumer.
Production
In 2003, world tea production was 3.21 million tonnes annually. In 2010, world tea production reached over 4.52 million tonnes. The largest producers of tea are the People's Republic of China, India, Kenya, Sri Lanka, and Turkey.The following table shows the amount of tea production (in tonnes) by leading countries in recent years. Data are generated by the Food and Agriculture Organization of the United
Certification
Workers who pick and pack tea on plantations in developing countries can face harsh working conditions and can earn below the living wage.A number of bodies independently certify the production of tea. Tea from certified estates can be sold with a certification label on the pack. The most important certification schemes are Rainforest Alliance, Fairtrade, UTZ Certified, and Organic. All these schemes certify other crops (such as coffee, cocoa and fruit), as well. Rainforest Alliance certified tea is sold by Unilever brands Lipton and PG Tips in Western Europe, Australia and the US. Fairtrade certified tea is sold by a large number of suppliers around the world. UTZ Certified announced a partnership in 2008 with Sara Lee brand Pickwick tea.
Production of organic tea is rising; 6,000 tons of organic tea were sold in 1999. The majority of this tea (about 75%) is sold in France, Germany, Japan, the United Kingdom and the United States.[citation needed]
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